👩🏻‍🍳 I’m a private & popup dinner chef who curates thoughtful, global culinary experiences with story-telling to connect with people from different cultures. 🫕 My specialty is VIGLO (Vietnamese with global influences) cuisine: about innovation in cooking while honoring traditional recipes of the past. 🛎 🍽 However, I consider myself a global chef who cooks many dishes of the world, thanks to my extensive travels, apprentices & cooking classes from the world’s most celebrated restau...