Josรฉ Ralat
@tacotrail
216
friends
Texas Monthly taco editor (the first official taco editor in the U.S.). Author of American Tacos: A History & Guide (University of Texas Press, 2020). Founder of the Taco Trail Taco Life Club. ๐ฎ๐ฏ๐ Bylines: Eater, Imbibe, Dallas Observer, D Magazine, Vice, Texas Highways, Cowboys & Indians magazine, Serious Eats, Gravy, Best American Food Writing, and other national and regional online and print media outlets. ๐๐๐ โจ๏ธ๐ฅ๐ฑ Featured: The New Yorker, Remezcla, Telemundo, NPR, the Sporkful, Los Angeles Times, First We Feast, and L.A. Taco, as well as English, German, and Japanese media outlets. The New York Times has called me โโan expert on the folklore of the taco.โ ๐๐๐บ ๐ป ๐ฃ Stutterer (an impediment is not an obstacle). Member of National Association of Hispanic Journalists, Southern Foodways Alliance, and Foodways Texas (advisory board). ๐ฝ ๐จ๐ปโ๐ซ Letโs chat comida & cultura. Opinions are mine & mine alone. ๐Dallas, TX