Working the restaurant and food industry for 20+ years, helped 15+ new concepts come to life. ❤️🙏🍀 🍕Restaurant Concepts & Brands 🍬Food Product Development 🎨Food Product Design & Packaging 🤌Founder: Törtchen Törtchen Chocolatier & Patisserie 485 Grad - First neapolitan pizzeria in Germany 🏆Awards: - German Chocolate Master 2010 - Fizzz Awards 2015 - best new Concept - Falstaff best pizzeria in Germany 2016 from Cologne, Germany 🇩🇪 😎