Exploring the art of food, the science behind it, and how it is shaped by culture and place. From home to farmers markets to a brick and mortar micro bakery, focused on breads, and supporting local food artisans Founder of BreadLove Artisan Bakehouse & Bread School Made in 🇨🇦 Sourdough 🥖 Breaducator 🍞 Tile Maven 🏡 Avid Home Exchanger 🌏 Baking really good bread in T8N/YEG