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Mark Tafoya

@chefmark

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๐Ÿ”ช Chef Mark Tafoya (he/him) ๐Ÿณ๏ธโ€๐ŸŒˆ ๐ŸŒƒ Manhattanโ€™s premier Personal Chef! ๐Ÿ“ NYC 19 years in business with ๐Ÿฝ ReMARKable Palate Personal Chef Service www.remarkablepalate.com Latino from Nuevo Mexico ๐Ÿฃ Gourmand, Yale grad ๐ŸŒ World traveler ๐Ÿ‡บ๐Ÿ‡ธ US State Dept. speaker (culinary diplomacy) ๐ŸŽญ Former Broadway actor ๐Ÿˆ๐Ÿˆโ€โฌ› Pet Dad and bon viveur! ๐Ÿณ๏ธโ€๐ŸŒˆ Proud husband to @eldaliee ๐Ÿ‡ฐ๐Ÿ‡ฟ Bravoholic! ๐Ÿฅ‘ Keto, Autoimmune, GF advocate, helping folks succeed with โ€œspecial dietsโ€ through personal experience. ๐Ÿ—ฃ๐Ÿ‡ฌ๐Ÿ‡ง(๐Ÿ‡บ๐Ÿ‡ธ), ๐Ÿ‡ซ๐Ÿ‡ท, ๐Ÿ‡ช๐Ÿ‡ธ, ๐Ÿ‡ฎ๐Ÿ‡น โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€” IG & TW: @chefmark TikTok & FB: remarkablepalate email: [email protected] ๐ŸŒ www.remarkablepalate.com ๐Ÿš€ ๐ŸŽ™ I was an โ€œOGโ€ food podcaster, co-founder of Culinary Media Networkโ„ข, the worldโ€™s first All-Food podcast network way back in 2005. Iโ€™ve done culinary diplomacy tours with the ๐Ÿ‡บ๐Ÿ‡ธ US State Dept in: ๐Ÿ‡ฎ๐Ÿ‡ฉ Indonesia, ๐Ÿ‡ฐ๐Ÿ‡ฟ Kazakhstan, ๐Ÿ‡ณ๐Ÿ‡ต Nepal Iโ€™ve told food stories from ๐Ÿ‡ช๐Ÿ‡ธ Spain (proud Sephardic Jew rediscovering my roots), ๐Ÿ‡ซ๐Ÿ‡ท France (lived in Paris for a year), ๐Ÿ‡ต๐Ÿ‡ช Peru (Lima, Cusco, Sacred Valley), ๐Ÿ‡ฒ๐Ÿ‡ฝ Mรฉxico (Guanajuato, Querรฉtaro), ๐Ÿ‡น๐Ÿ‡ท Turkey, ๐Ÿ‡น๐Ÿ‡ญ Thailand, ๐Ÿ‡ฎ๐Ÿ‡น Italy (Umbria, Tuscany, Sicily), ๐Ÿ‡ซ๐Ÿ‡ท France, ๐Ÿ‡ฌ๐Ÿ‡ท Greece, ๐Ÿ‡ฎ๐Ÿ‡ช Ireland, ๐Ÿด๓ ง๓ ข๓ ณ๓ ฃ๓ ด๓ ฟ Scotland, ๐Ÿด๓ ง๓ ข๓ ท๓ ฌ๓ ณ๓ ฟ Wales, ๐Ÿด๓ ง๓ ข๓ ฅ๓ ฎ๓ ง๓ ฟ The Cotswolds (England), ๐Ÿ‡จ๐Ÿ‡ฆ Canada (Nova Scotia, Quebec), Alaska, Hawaii and my native New Mexico! ๐ŸŽ๐Ÿน๐Ÿ“ˆ๐Ÿ“Ž๐Ÿ’›