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Serena Olsen




Pursuing adventures at the intersection of food & happiness atβœ¨πŸ˜‹πŸ’–βœ¨ Culinary Arts student!πŸ‘©β€πŸ³πŸ”ͺπŸ”₯ Frugal foodie, blogger, new author, and podcaster on a mission to find joy and happiness in all things food and foster it in others.πŸ’β€β™€οΈ My culinary superpowers are sniffing and tasting, sweeping the fridge, repurposing leftovers, working with what’s on hand, and wringing the most possible life out of food items.πŸ¦Έβ€β™€οΈ Recipe developer & testerπŸ”ͺπŸ’‘πŸ˜‹ Excited to maximize the value of backyard harvests, even though I don’t currently have any of my own.πŸŒ³πŸπŸ‹πŸ‘ Scaling up my food preservation skills from freezing and refrigerator pickles to canning, dehydration, and freeze drying.πŸ₯« Thinking about gardening, chickens, and bees when I have the yard for it.πŸŒ±πŸ”πŸ₯šπŸ Home coffee roaster and aspiring barista and coffee professional.β˜•οΈ Librating between clean eating and comfort food, feeding my body and feeding my soul.πŸ₯—πŸ₯§ Fascinated by food identities and dietary choices.πŸ₯“πŸ₯—πŸžπŸ§€ California native🍷 BlindπŸ‘©β€πŸ¦― Returned Peace Corps Volunteer, Kyrgyzstan 2014-2015πŸ‘πŸ•Š #HappierFood #KitchenTherapy #StopFoodWaste #SweepTheFridge